I’m no alcohol expert, in fact I hardly drink anything with alcohol for some years now. My friends expect me to read through the non-alcoholic beverages when we’re out on dinner nights. Until recently. I had a glass of Singapore Sling – first time since 2011, after having it for the first time en route home aboard Singapore Airlines.
I had a glass of Singapore Sling with colleagues last week, at one of the rooftop bars called Ce La Vi at Marina Bay Sands. I learned from my boss that originated from Raffles Hotel in Singapore.
I’ve forgotten how good it was – fruity, sweet, and without a hint of gin. That, and of course the breathtaking view of the sunset and the Singapore skyline to top it all. Happy days!


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